Seventh grade students, Hailey D’Antonio and Julia Hancock, created “Brighten Up My Day” candle business about one year ago. Their enterprise became more than just an opportunity to earn income though, they also donate to charities 25 cents for every dollar earned.Read More
Nutri-Serve Food Management has openings for a cook and cashier at Saint John Paul II Regional School. The cook position hours are Mon. and Wed. 8 am-1 pm, Tues. Thur, Fri 7 am-1 pm.
The cashier position hours are Mon. through Friday 11 am -1 pm. If interested, please visit www.nsfm.com to complete an application.